Here’s your monthly update from the innovation engine room of food, beverage and agritech in Hawke’s Bay.
Here’s a summary of what is in the August newsletter:
- Fermentation Summit – register now
- Hawke’s Bay Best Of Wine Tourism winners announced
- Tenants in the news putting Hawke’s Bay on the innovation map
- Export awards feature food innovators
- Business food waste survey – add your voice
- SiA: Updated AFRA Food Donor Guide
- Trade table
- Funding opportunities
For the full newsletter, please click this link:
